Roasted Duck Legs with Sour Cherry Sauce
As Chukar’s “resident chef” and baker at the Pike Place Market store, Assistant Manager Alyson Lenhoff is the go-to gal for recipes, culinary tips, and the occasional treat she brings to work to share. Over the last two holiday seasons, many customers have asked about using Chukar’s fruit sauces to make savory cherry-based sauces for [...]
About this Author
Alyson Lenhoff is the Assistant Manager at Chukar in Pike Place Market. She is an avid chef, baker, and cherry enthusiast.
Wild Rice Pilaf with Tart Cherries
Wild rice is an ancient grain. Its unique flavor, elegant shape, and ebony coloring combined with the cheery red of tart cherries make it a beautiful compliment to a holiday turkey or ham. As we approach this time of giving thanks, wild rice becomes a particularly appropriate dish. It was a staple grain of some [...]
Whole Berry Salad
This recipe makes healthy look good. A fun mixture of grains, cherries, and nuts—the salad is almost entirely crafted from whole foods. The recipe begins with a base of wheat and barley—the high-fiber staples of the grain world. Then come the nuts—toasted pecans and Chukar’s Nuts over Bings™. Top it all with feta and a round [...]
