Northwest Asparagus
Recipe: Tart Cherry Vinaigrette
Asparagus season is a celebration in Washington’s Yakima Valley. The bright green stalks come into season beginning in April, and are only available fresh for approximately eight weeks. During this time, Valley residents take to the fields to pick their own asparagus, which they’ll enjoy fresh for as long as they can, then pickle to [...]
What’s What: Cherry Pomegranate Chutney
There are four things that go into any chutney: veggies, fruits, spices, and herbs. Beyond those categories, there are no rules as to how sweet, savory, spicy, or mild the sauce must be, or what foods it should accompany. Chukar’s Cherry Pomegranate Chutney could be called rigorously Northwest thanks to its abundance of cranberries, apples, and cherries. The cranberries are [...]
Whole Berry Salad
This recipe makes healthy look good. A fun mixture of grains, cherries, and nuts—the salad is almost entirely crafted from whole foods. The recipe begins with a base of wheat and barley—the high-fiber staples of the grain world. Then come the nuts—toasted pecans and Chukar’s Nuts over Bings™. Top it all with feta and a round [...]
